Ingredients: minced meat, eggs, green onions and ginger, copra skin, squash,

Practice:

1 filling: minced meat into the ground ginger, green onions, eggs, salt, cornstarch water and mix well, copra wrapped up standby

2 bowl into a small amount of pepper, chicken broth; 1 tablespoon of pepper, 1 tablespoon of soy sauce, 1 tablespoon of squash, chopped green onions, a little bit of lard, 3 tablespoons of chili oil, add broth

3 water boiling into the copra, vegetables and cook (about 4 minutes to cook). /p>

3 water boiling into the copra, vegetables to cook (about 4 minutes), served in a bowl and mix well