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Guess: Which of the following ingredients is the main raw material for making sweet noodle sauce? Flour soybeans

Four is the main raw material for making sweet noodle sauce.

Sweet noodle sauce is rich in nutrients. Each 100 grams of sweet noodle sauce contains 135 calories, as well as a large amount of maltose, glucose, protein, amino acids, etc. Sweet noodle sauce, also known as sweet sauce, is a traditional Han sauce-like condiment made from flour as the main raw material through koji making and heat preservation fermentation. Its taste is sweet and salty, with both sauce and ester aroma. It is suitable for cooking sauce-fried and sauce-roasted dishes, such as "sauce-fried diced meat", etc. It can also be used as a dip for green onions, cucumbers, roast duck and other dishes.

Sweet noodle sauce has undergone a special fermentation process, and its sweetness comes from maltose, glucose and other substances produced during the fermentation process. The umami taste comes from the amino acids produced by the breakdown of protein, and the addition of salt creates the salty taste.

Storage tips for sweet noodle sauce

1. Avoid high temperature environment and store normally without opening the lid. The original quality can be maintained during the shelf life; it can also be refrigerated at low temperature. Extended storage time.

2. After opening the lid for use, please store it in a place that avoids high temperature, humidity, and unhygienic conditions. To avoid contact with oxygen and deepening of color at high temperatures, it is recommended to store it in a refrigerator.

3. Frozen storage can extend the storage period. If soy sauce is stored in a household refrigerator at minus 20 degrees Celsius, it will generally not freeze because it contains salt, lactic acid, sugar and other ingredients. If it is stored at minus 40 degrees Celsius, slag will appear, and it will completely freeze at minus 60 degrees Celsius.

4. Avoid using wet spoons or hands when using, use unopened sweet noodle sauce in time, and pay attention to its appearance and smell. If there are abnormal changes, avoid using it.

For the above content, refer to Baidu Encyclopedia-Sweet Noodle Sauce