1, buy back the chicken liver in the water soak 1 ~ 2 hours, and then put in the pot to cook 2 ~ 3 minutes, fish out and spare.

2, the pan will be hot, pour a moderate amount of cooking oil, the chopped green onions into the pan, the chicken liver into the pan, stir fry, add cooking wine to fishy, sugar, old soy sauce coloring.

3, add water to the pot, and then add salt, dried chili peppers, etc., medium heat, waiting for the pot of soup to simmer dry can be.