Ingredients: chicken, chestnut, jujube, medlar and cordyceps.

Steps:

1. Soak the flowers of Cordyceps sinensis in water and wash them, and shell the chestnuts for later use (or buy them directly);

2. Wash the chicken with water;

3. Put a proper amount of water into the pot and add the red dates with the core removed;

4. Add chicken and chestnuts and cook for 30 minutes;

5. Add the Cordyceps flowerpot15min;

6. Add medlar and simmer for 5 minutes;

7. Season with salt before cooking.