Let me share some practices of shredded potatoes, hoping to help you!
Hot and sour cold potato shreds
Cut the green and red peppers into small pieces, peel the potatoes and cut them into filaments, then put the shredded potatoes into a pot, then pour clear water and soak for a while. Soak the shredded potatoes with water to soak the starch in them, which will make them taste more crisp.
Rinse the shredded potatoes after soaking.
Pour clear water into the pot, boil the water, add shredded potatoes, blanch until the shredded potatoes are cooked, take them out, soak them in cold water, then take them out and drain them, put them in a basin, add shredded green and red peppers, pour sesame oil and Chili oil, pour soy sauce, rice vinegar and oyster sauce, add salt and pepper, and put them on a plate after stirring evenly.
Egg and potato silk cake
Peel and shred potatoes, then do not soak them. Similarly, put them in a pot and cook them. To make egg and potato chips cake, you can cook the potato chips soft, and then take them out and drain them for later use.
Put shredded potatoes into a bowl, pour in oyster sauce, add salt, thirteen spices and chicken essence, add a pinch of white sugar, and stir well.
Brush some oil in the pot, heat the pot, put the shredded potatoes into the pot, make it into a small cake with a hollow center, then beat the eggs into the middle of the shredded potato cake, and then bake them with low fire until both sides are golden.
Sweet and sour shredded potatoes
Cut the onion into chopped green onion, mince the garlic, peel and shred the potatoes for later use.
Pour oil into the pot, add a few pepper grains, stir-fry them with low fire, then take them out, then add chopped green onion and minced garlic to stir-fry them for fragrance, and then add shredded potatoes.
Stir-fry for a while, then pour in balsamic vinegar and soy sauce, add salt, white sugar and spiced powder, stir-fry until the ingredients are cooked, add some monosodium glutamate to enhance the flavor, stir-fry evenly, and the delicious sweet and sour potato shreds will be ready. You can try to make them yourself.