Shrimp meat flavor, in the aquatic products have been considered very popular meat. Many people love to eat shrimp, such as cassoulet prawns, cold weather to eat some shrimp hot pot and so on, are people agree on the food.

But some people eat shrimp, but feel some teeth, which in the end is how it is? In fact, this is related to what people say shrimp line, when the shrimp line is not completely clean, shrimp consumption up the flavor is not so good.

The shrimp line is very dirty? In the end can you eat? Some people say that the shrimp line on the back of the shrimp, is the product of shrimp excretion. The fact is not so, shrimp line on the back of the shrimp, not all black color, but generally show a greenish-black.

Although it is not excrement, but also the intestines of shrimp. Not to the point of very dirty, and, we do not have to worry about eating shrimp back on the shrimp line will have any safety problems, as long as the cooking is mature, for health, there is no threat.

Plus you eat up did not feel abnormal, then you can eat. However, we should be aware that raw prawns, such as drunken prawns, which are popular in coastal areas, such prawns have not been cooked to maturity step, if you do not get rid of it, there is a possibility that because of the shrimp threads on the back of the shrimp, that is, the shrimp intestinal bacteria contained in the shrimp, increase food poisoning and other food safety incidents.

So, people who don't mind eating shrimp threads should also eat them after cooking. People who are very mindful of shrimp threads can get rid of them before eating them.

Solved the problem of shrimp thread, let's take a look at the shrimp are incompatible with the statement, there are a lot of people say that when you eat shrimp and other seafood, you can not eat with vitamin C-rich fruits, or vitamin C-rich fruit juice.

The two eat together, the fruit contains vitamin C, it may produce very toxic ingredients, even with arsenic. This theory of food incompatibility is really justified? In fact, the idea that foods are mutually exclusive is just an idea that people think, and there is no support for this idea in nutritional science.

In shrimp and vitamin C-rich food with food is the same, if you have no allergic reaction to seafood, so eat there is no problem.

Additionally, here to remind you once again, no matter what kind of seafood to eat, should be cooked mature. If you are eating raw seafood with vitamin C foods, it may also make you sick.

Don't get me wrong, the reason for this reaction is that raw seafood you may contain bacteria, pathogens, parasites, which is the culprit you really cause discomfort, such as diarrhea, acute gastroenteritis, etc., rather than such a problem with the collocation, Vitamin C can not take the blame.