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How to cook winter melon tea
Winter melon tea is a drink made of winter melon and sugar and boiled into soup for a long time. It has the effects of clearing away heat and toxic materials, promoting fluid production to quench thirst, clearing liver and improving eyesight, and is an ideal drink for prolonging life.

Selecting melon, peeling, removing seeds, cutting into strips, boiling with sugar and stirring; With the proportion of wax gourd, sugar, water and caramel, boil for more than several hours. Finally, the residue seeds are filtered by gauze or filter screen, and the soup is concentrated wax gourd dew, which is then cooled, canned, refrigerated, diluted in the refrigerator and drunk or frozen for sale. Boil until the water evaporates and coagulates, cut into cubes, which are commonly sold as "wax gourd candy", packaged and sold in grocery stores in various markets. The wax gourd candy is cooked and melted into tea soup by itself, which can be used as a drink.

Chinese name winter melon tea is the main raw material of winter melon and ginger. Does it contain preservatives? Is it suitable for young people and the elderly?

catalogue

1 manufacturing method

Common winter melon tea

Taiwan Province winter melon tea

Other method 1

Other method 2

2 Precautions

Production method editing

Common winter melon tea

Ingredients: two Jin of wax gourd, a little ginger.

Practice: melon peeled and seeded, washed and cut into blocks. Boil water in the pot, add ginger slices and wax gourd, simmer for 40 minutes, cover the lid and simmer for 20 minutes.

Efficacy: This is a well-known beverage, and it is regarded as the best health tea for relieving dryness and swelling. It has the effects of whitening, removing spots, reducing dryness and removing edema.

Taiwan Province winter melon tea

Ingredients: wax gourd, brown sugar.

Practice: Peel the wax gourd and cut it into blocks, boil brown sugar with water in the pot, then pour the wax gourd into the pot and cook it for about 3 hours, then filter out the wax gourd and dry it.

In some methods, wax gourd blocks are soaked in lime, and the process of soaking lime is to harden wax gourd to preserve its original flavor. The whole big wax gourd is boiled without sugar for a long time, which is natural sugar-free wax gourd tea, which can be drunk by patients with diabetes and kidney disease. Due to the rise of comprehensive tea, winter melon tea makers add rice balls, coconuts, fairy grass, glutinous rice balls or ingredients such as lemon and oolong tea, and both hot and cold drinks are available.

white goup tea

Winter melon tea (5 pieces)

Other method 1

Material: wax gourd brick150g; Water1300ml; Appropriate amount of ice.

Steps:

1, cut150g of wax gourd brick for later use.

2. Take the pot, add 1800ml of boiled water, then add the wax gourd bricks, and mix until the wax gourd bricks melt and turn off the fire.

3, and other practices 1 can be drunk after cooling, or you can add appropriate amount of ice according to your personal preference.

Other method 2

Ingredients: wax gourd 500g.

Accessories: ginger and brown sugar.

Steps:

1, don't peel a piece of ginger, wash it, shred and slice it, please feel free.

2. Wash the wax gourd, cut it into diced or thin slices and put it into the pot with the belt seeds.

3. Add old ginger and add about half a pot of water.

4, the fire boils, turns to a small fire, and slowly simmers.

5, until the meat of the melon is soft and rotten, it can be crushed with a spoon.

6. Remove all the materials with a colander, control the moisture, and grind out the wax gourd with patience.

7. Filter the tea.

8. Add the right amount of brown sugar and serve.

Precautions editing

1, when boiling winter melon tea, you must put the belt seeds together, and the nutrition is in the skin and seeds.

2, winter melon should be selected with frost on it, which is easy to crisp.

3. It's ok to put rock sugar instead of brown sugar. Please follow your personal preference.

4, the fire is boiled, the effect of slow fire is the best, and the effect is best if the induction cooker has a regular soup cooking function.