How to cook noodles at home is more delicious. 1. Hot and sour noodles
Ingredients: dried noodles 1 handle, 2 eggs, 2 Chinese cabbage leaves, appropriate amount of mung bean sprouts, sesame oil 1 spoon, appropriate amount of salt, onion 1 segment, chicken essence 1 teaspoon, aged vinegar 1 spoon, soy sauce/kloc-.
1. Add water to the pot and bring to a boil. Turn down the heat. Knock the eggs into the pot and cook until the egg whites are solidified and the yolks are Huang Shi. Take them out for later use.
2. Add sesame oil, light soy sauce, salt, chicken essence and mature vinegar into the bowl, pour in boiling water for boiling poached eggs, stir well and make seasoning juice.
3. Boil the water in the pot, blanch the mung bean sprouts and cabbage slices for 2-3 minutes, take them out, cool them in cold water, and take them out and drain them for later use.
4. Add water to the pot to boil, add noodles to cook, cook the noodles and put them in a big bowl.
5. Pour in the prepared seasoning juice, add the boiled eggs, mung bean sprouts and cabbage, add 1 tablespoon Laoganma, and mix it when eating.
Second, noodles with minced meat and eggplant sauce
Ingredients: 5 grams of ginger, 5 grams of refined salt, 5 grams of chives, appropriate amount of cooking wine and edible oil.
1. First, add a little refined salt and a proper amount of water to the flour to make dough, and cover it with a cloth to wake it up.
2. Pork is diced and eggplant is diced. Cut the ginger and chopped green onion.
3. Stir-fry ginger and onion in warm oil.
4. Add diced pork and cooking wine and stir-fry until it changes color.
5. Add diced eggplant and stir well.
6. Add appropriate amount of sweet noodle sauce and appropriate amount of boiling water and cook until the soup is thick.
7. Boil the water in the pot, and press out the noodles by hand.
8. Cooked noodles can be served with eggplant sauce.
Can the baby have loose bowels eat lean porridge with green vegetables? The baby can eat lean porridge with green vegetables. Both green vegetables and meat can supplement the baby's nutrition, and porridge can supplement the water lost by the baby's loose bowels. Because the baby has loose bowels, it is better to eat something light. You can eat rice soup, rice paste, lotus root starch, sesame paste, milk and milk powder. Add a little salt when cooking rice soup and rice paste.
After the baby has loose bowels, the mother can also cook some foods for the baby to eat, such as yam porridge, carrot hawthorn water, jujube woody soup, lentil juice and Poria jujube porridge, which are all beneficial to the baby's spleen and stomach. When cooking Poria cocos jujube porridge, remember to remove the core of jujube, then soak it for 24 hours before cooking, add Poria cocos powder when it is almost cooked, and finally add sugar.
Mothers should pay more attention to the frequency, color and other changes of the baby's stool. If the baby has diarrhea all the time, you need to take the baby to the hospital for a physical examination and follow the doctor's arrangement. In addition, the mother can wash the baby's ass with warm water after each diarrhea, then dry it and apply hip cream.