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What are the specialties worth buying in Changsha?

As follows:

1, stinky tofu; Changsha stinky tofu is very famous, its flavor is unique and fresh, crunchy but not burnt, tender in the mouth, excellent taste. When you travel to Changsha, don't forget to bring some stinky tofu home for your family and friends to try and experience the freshness and crispness of this similar white tofu and the aroma and crunchiness of deep-fried tofu, which will leave them with a long lasting memory.

2, flavor shrimp; as early as in the happy camp on its reputation, really worth tasting. Changsha taste shrimp in Changsha Education Street, South Gate and other places, its colorful, soup, heavy taste, spicy.

3, pastries; Changsha has a long history of producing pastries, there are written records of hundreds of years, and many varieties, "Xiang" flavor is very strong, now cite one or two of the following: Changsha rice cake. Changsha rice cake is derived from sticky rice patties, also known as "sticky millet".

4. Liuyang Tempeh; Liuyang Tempeh is a local specialty of Liuyang County. Processed from mud beans and small black beans, the black beans are dark brown or reddish in color, with wrinkled skin and dry flesh, soft texture, and full of grains. After soaking in water, the juice is thick and flavorful, and is a good seasoning for cooking dishes, making it a Changsha specialty worth bringing home.

5, Dragon Soy Sauce; Xiangtan Dragon Soy Sauce is a famous specialty of Xiangtan City, Hunan Province, which started in Wu Yuantai Soy Sauce Garden at the end of the Qianlong period of the Qing Dynasty, and has a history of nearly 200 years. Its flavor is salty and sweet, fresh and fragrant, without turbid precipitation, it is the best soy sauce in Hunan and even in the whole country, which is worth your purchase.

6, Liuyang fennel cake; its finished product is beautiful in appearance, with round and slightly convex surface, bright golden color, crispy surface, dry and crispy skin, full of filling, loose foam and crisp, sweet and unctuous oil. It is a traditional specialty, with unique manufacturing process, fragrant and intoxicating.

Other specialties

feather products, stone carving works of art, liuyang red yoke, gaoqiao yinfeng tea, maojiao jasmine tea, ningxiang weishan maojiao tea, liuyang flower gun, liuyang black goat, soy sauce duck, lingwu duck, preserved meat products, sausage, sugar and oil poop, jiunshan golden turtles, glutinous rice dumplings, plums, qiao cake, sugar ginger, sesame seeded chicken, Chrysanthemum stone carvings, Liuyang fireworks and firecrackers, Tongguan pottery, Hunan embroidery, Ma Ren milk candy and so on.