2.Remove the surrounding fat, and then deal with it separately.

3. Cut the sheep testicles lengthwise into two pieces.

4. Peel off the outer dirty membrane.

5. Cut the flower knife and soak it in water, wait for the sheep whip to be processed and then remove it from the water.

6. Cut longitudinally, strip the ureter in the center and cut into inch sections.

7. Blanch to remove blood.

8. Blanch and serve for later.

9. Add hot water and ginger boiled, before leaving the pot add wine salt white pepper powder sesame oil cilantro out of the pot.