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What is the use of propolis

1, propolis in the rich flavonoids have a very good lowering of blood lipids, reduce the permeability of capillaries, soften blood vessels, protect blood vessels, can protect blood vessels do not prematurely become brittle, harden, lose elasticity, and effectively purify the blood.

2. The fatty acids and active polysaccharides contained in propolis can help restore the function of the pancreas and directly or indirectly play a role in regulating blood sugar.

3, propolis contains a variety of vitamins, fat metabolism and sugar metabolism play a good role in balancing the obese people's high blood fat, high blood sugar adjusted to normal levels.

4, propolis can prevent a variety of infections, can soften blood vessels, purify the blood, improve microcirculation, and prevent the occurrence of cardiovascular complications.

5, propolis can antioxidant, significantly improve immunity.

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Expanded Information

Note on Selecting Propolis Points:

1, the flavor of pure propolis tastes sour and astringent, and accompanied by a pungent pungency.

2, in the natural light or under the light to observe, pure propolis texture crystal clear, showing a translucent brownish red.

3, propolis contains volatile oils, with strong anti-microbial activity, closed environment can be very good to prevent this volatile oils volatilization off, so avoid contact with the outside air.

4, stored in a light and cool place. The active ingredient terpenes in propolis will change color and the active ingredient will deteriorate when it encounters light, which has a great impact on the quality of propolis.

5, should not be stored in polyethylene plastic bottles for storage. Diethylene glycol plasticizers in plastic are easily incorporated into propolis, and although plasticizers can be excreted by the human body, daily intake, it is easy to produce an accumulation in the body, resulting in toxic effects.

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