Schedule of planting all kinds of vegetables on balcony in January
1, early-spring cucumber 2, early-spring zucchini 3, early-spring gourd 4, early-spring loofah 5, early-spring bitter gourd 6, early-spring pumpkin 7, early-spring winter melon 8, early-spring melon 9, early-spring watermelon 10, middle and late-maturing tomato1,and early-spring melon 8. Kloc-0/4, spring cabbage 15, purple cabbage 16, head lettuce 17, Chinese cabbage 18, spring spinach 19, spring lettuce 20, and late potato 2 1.
February
1, early spring cucumber 2, early spring gourd 3, early spring zucchini 4, early spring melon 5, angular loofah 6, early spring green beans 7, early spring cowpea 8, dwarf kidney bean 9, early spring lentil 10, pointed dried pepper1/kloc- Early spring cherry radish 14, early spring radish 15, early spring bamboo leaf vegetable 16, lettuce 17, Chinese cabbage 18, Chinese cabbage 19, spinach 20, amaranth, 2/9. 26. chrysanthemum morifolium 27, cowhide 28, Toona sinensis 2 9, water shield 30, gray-gray cabbage 3 1, Ixeris sonchifolia 32, pueraria lobata 33, Malan 34, Osmunda japonica 35, bracken 36, dandelion 3 7, seedless watermelon 38, aloe vera 39.
March
1, cucumber 2, melon 3, watermelon 4, middle-late bitter gourd 5, middle-late loofah 6, middle-late winter melon 7, middle-late pumpkin 8, middle-late gourd 9, fingered citron 10, spring string beans, 1 1, and spring grass Kidney bean 15, eggplant, 16, alpine pepper 17, vegetable corn 18, spring radish 19, spring Chinese cabbage 20, Chinese cabbage 2 1, spring carrot 22, celery. 3 1, cauliflower 32, amaranth 33, leek 34, scallion 35, scallion 36, fennel (dill) 37, day lily 38, perilla 39 and shepherd's purse.
april
1, Late Cucumber 2, Alpine Cucumber 3, Cucumber 4, Late Cowpea 5, Dwarf Cowpea 6, Late Soybean 7, Alpine Tomato 8, Alpine Cabbage 9, Alpine Celery 10, Summer Celery1,Late Lotus Root Chinese cabbage 16, watercress 17, mustard 18, ginger 19, okra 20, asparagus 2 1, winter strawberry 22, spring strawberry 23, and squash.
May
1, summer cucumber 2, winter melon 3 in summer and autumn, summer cowpea 4, summer edamame 5, summer eggplant 6, summer pepper 7, alpine cabbage 8, cauliflower 9, celery 10, lettuce1,alpine radish/kloc-0. Bamboo leaf vegetable 16, amaranth 17, shallot 18, cauliflower 19, Chinese cabbage 20, lettuce 2 1, summer cauliflower 22, cherry radish 23, shepherd's purse
June
1, summer cucumber 2, cucumber 3, gourd 4, string bean 5, summer cowpea 6, autumn eggplant 7, autumn celery 8, early-maturing cauliflower 9, middle-maturing cauliflower 10, summer cabbage 1 1, bulb cabbage/. Bamboo leaf vegetable 16, water chestnut 17, amaranth 18, watermelon 19, melon 20, autumn tomato 2 1, autumn pepper 22 and coriander 22.
July
1, autumn cucumber 2, autumn gourd 3, autumn watermelon 4, autumn melon 5, autumn cowpea 6, autumn green bean 7, autumn pepper 8, autumn eggplant 9, autumn tomato 10, autumn celery,1/kloc. Kloc-0/5, Spore Cabbage, 16, Autumn Broccoli 17, Potatoes 18, Early Maturing Cabbage 19, Early Autumn Radish 20, Autumn Carrot 2 1, Early Chinese Cabbage 20.
August
1, Yanqiu cucumber 2, Yanqiu zucchini 3, Yanqiu green beans 4, Overwintering pepper 5, Overwintering sweet pepper 6, Overwintering eggplant 7, Overwintering tomato 8, Overwintering cherry tomato 9, Yanqiu lettuce 10, Autumn potato1,Winter celery1. Kloc-0/4, Chinese kale 15, winter cabbage 16, wintering cauliflower 17, red cabbage moss 18, potherb mustard 19, autumn preserved vegetable 20, and pickled mustard tuber 2/. Late-maturing Chinese cabbage 28, watercress 29, ink cabbage 30, autumn spinach 3 1, garlic moss 32, garlic head 33, leek 34, buckwheat head onion 35, early Artemisia selengensis 36, late Artemisia selengensis 37, Ixeris sonchifolia 38, shepherd's purse 39, Lycium barbarum 40 and Malan 4.
September
1, overwintering cucumber 2, overwintering zucchini 3, overwintering towel gourd 4, overwintering bitter gourd 5, overwintering kidney bean 6, Dutch pea 7, green pea 8, silkworm bean 9, winter lettuce 10, head lettuce 1, deep winter broccoli1. 4. Chinese cabbage 15, cowhide vegetable 16, spinach 17, Artemisia annua 18, fencong 19, onion 20 and coriander 2/.
October
1, early spring pepper 2, early spring eggplant 3, early spring sweet pepper 4, overwintering cabbage 5, purple cabbage 6, overwintering lettuce 7, late kale 8, overwintering radish 9, Chinese cabbage 10, loose leaf lettuce1,potherb mustard/kloc.
November
1, early spring towel gourd 2, early spring bitter gourd 3, early spring pumpkin 4, early spring wax gourd 5, early spring tomato 6, early spring lentil 7, spring eggplant 8, spring pepper 9, spring cauliflower 10, spring radish1,Chinese cabbage1. Pteridium aquilinum (dry) 15, Osmunda japonica (dry) 16, black rape 17, Xianghe 18, early spring cauliflower 19, early spring cabbage in December.
1, early spring cucumber 2, early spring zucchini 3, early spring gourd 4, early spring watermelon 5, early spring melon 6, early spring tomato 7, late pepper 8, late eggplant 9, early potato 10, melon eggplant 1 1, snake melon/.
Maturity time of various vegetables Tomato: It can be planted all the year round, but it is best to 1? Don't sow in February (especially varieties with limited growth and high round fruit), it is easy to produce deformed fruit. Tomato is a perennial plant, but it is generally planted 4? Five months.
Cucumber: It can be planted all the year round, but bitter melon is easy to appear in high temperature period in summer. Production usually takes 4 months.
Chinese cabbage: general sowing date 4? 10 month, with a growth period of 50? 120 days.
Chinese cabbage and mustard: general sowing date 3? 1 1 month, with a growth period of 20? About 30 days.
Radish: sowing date 3? 10 month, the growth period is 50? 100 day.
Hot (sweet) pepper: Like tomatoes, the growth period is 90? 120 days.
Pumpkin: sowing date 2? 10 month, the growth period is 80? 120 days. The vegetable planting time in1-1February is listed below, which can be advanced in the south and delayed by half a month to one month in the north.
Vegetable planting time 1, radish: it can be planted all year round, but mainly in autumn and winter. The optimum temperature for seed germination is 20-25 degrees, the optimum temperature for leaf growth is 15-20 degrees, and the optimum temperature for meat growth is 13- 18 degrees. (Winter radish: sowing in August-September Spring radish: sow in late autumn and early winter, and harvest in February-March of the following year; Summer and autumn radish: sow in spring and summer, harvest in summer and autumn)
2. Carrots: The optimum temperature for seed germination is 20-25 degrees. When cultivated in autumn, it can be sown 10 days earlier than white radish.
3. Cauliflower: sow in September-11month.
4. Chinese cabbage: It can be planted all year round according to different varieties, but it is usually planted in September 9- 10/October. Chinese cabbage and Chinese cabbage: It can be planted all year round according to different varieties.
5. Leaf mustard: growth temperature 15-20 degrees.
6, stem mustard: sowing in autumn
7. Celery: early July-1February
8. Spinach: 15-20 degrees is the optimum temperature for growth, and autumn sowing is the main method, which can be sown in August-1February.
9. Ipomoea aquatica: also known as Ipomoea aquatica, water spinach, which can be seeded or cut as early as1-February.
10, amaranth: the growth temperature is 23-27 degrees, sowing in February 2- 10/0, and harvesting in 30-50 days.
1 1, Chrysanthemum morifolium: The growth temperature is about 20 degrees, and it can be cultivated in spring and autumn, but it is mainly sown in late August-10.
12, coriander: the growth temperature is suitable for 15-20 degrees, which can be cultivated in spring and autumn, but mainly in late August-1 1 month.
13, mint: all year round
14. Tomatoes: mainly planted in autumn, sown from late August to early September, and harvested from 1 1 month to March of the following year.
15, eggplant: cultivated in all seasons. Sowing spring eggplant 9- 10, planting in1February, and harvesting in April-June of the following year; Sowing summer eggplant 2-3, planting in April-May, and harvesting in June-August; Sowing Kandelia candel 3-4, planting in April-May, and harvesting in 7- 1 1 month; Winter eggplant was sown in early August, planted in1February, and harvested in11-1February.
16, pepper: 12 to the next year 1 month, planting in February-March; Seedling raising in early August, harvesting from 10 to February of the following year.
17. Cucumber: It can be used all year round, but it is most suitable for spring. 12- The next year 1 month, and it will be planted in February.
18, wax gourd: live broadcast in the end of February or March; Autumn wax gourd is sown before the summer heat.
19, pumpkin: similar to cucumber
20. Luffa and Momordica charantia: planted in February-March; Sowing seedlings in summer in April-May, and accelerating germination and direct seeding in autumn in July-August.
2 1, raw melon: including watermelon, netted melon, cantaloupe, etc., the growth temperature is 25-32 degrees, and sowing in late February.
22, gourd: the growth temperature is 20-25 degrees, sowing in February.
23. Peas and peas: harvest from mid-September to1February,1month to March of the following year. If the purpose is to harvest tender shoots, sow in the middle and late August.
24. Broad bean: The growth temperature is suitable 14- 16 degrees, and it should be sown in winter.
25. Cowpea: It is cultivated in spring, summer and autumn, and can be sown from late February to early September.
26. Soybeans: The optimum temperature for germination is 15-20 degrees, and the optimum temperature for growth is 20-25 degrees. If it is higher than 35 degrees or lower than 14 degrees, it is easy to fall off, which is not conducive to growth and development. Sowing according to different varieties can be carried out in July and August at the latest, and harvested at 9- 1 1.
27. Green beans:1-Spring sowing in March, autumn sowing in September 9- 10/October.
28. Lentils: The growth temperature is 20-25 degrees, and they can still bloom and bear pods above 35 degrees. Spring sowing and autumn harvest can be received in South China in March of the following year.
29. Potato: It is cultivated in winter, spring and autumn. Generally, spring potato is used as seed, and it is sown three times from late September to early February of the following year.
30. Ginger: Plant in February-March, harvest the tender ginger on July-September, and continue to harvest the old ginger from 10 to February of the following year.