1, the salted lard diced with minced green onion, monosodium glutamate mix well.

2, take 100g of flour and add 50g of salad oil, rub into dry shortening, another 100g of flour, add 100g of salad oil, 5g of refined salt and thin shortening.

3, the rest of the flour into the tank, add 500g of boiling water, scalded into snowflake noodles, and then add about 200g of cool water, kneaded into a soft dough, and repeatedly kneaded on the strength.

4, the board smeared with salad oil, half of the dough on the board with the palm of the hand snap into a rectangle, half of the dry shortening evenly coated in the top, rolled into a long strip, picked into 10 doses of pasta, the pasta by one by one, press flat, press flat, the right hand to lift the end of the crust, the crust flinging the length of the long strips (length 30 cm, width 6 cm, neatly arranged on the board. Then take half of the thin shortening surface, evenly spread on 10 sheets of dough, and then half of the minced green onion, board oil ding filling evenly coated in the upper end from the upper end of the dough will be lifted up to wrap the filling, rolled into a cylinder and then vertical, pressed into the shape of a round cake into a green onion oil fire roasted billet.

5, the round flat iron pan on the fire hot, brush with salad oil, will be roasted billet on the top of cooking, while cooking will be snapped pancake area (about to 12 cm in diameter) to transfer the pancake position, to the bottom of the pancake appeared when the yellow spot, turn over to cook the other side, and brush the salad oil once again.

6, when the other side also appeared yellow spot, you can burn sequential emissions in the flat iron pot below the stove wall, the use of high temperature in the stove to bake the fire roast mature, when the stove fire roast surface is golden yellow, and bulging, and then brush the salad oil can be on the green onion oil fire roast out of the oven.