When you eat toast, you know to eat white toast, so today I will share with you another way to eat toast sticks. It is easy to make. You can make this crispy toast stick in 10 minutes. Whether you use it for breakfast or snacks, you won't be able to stop eating it. You can try this new way to eat toast.

I have tried many new delicacies recently, but this toast stick is the most amazing to me. It tastes crunchy and crunchy. If you have extra toast at home, you can try this method. Originally, toast cannot be stored for too long, so just think of various ways to consume it. Take a bite of the crispy garlic toast sticks, the aroma is so fragrant, you will regret not giving it a try.

Dish name: Garlic toast strips

Ingredients required: 6 cloves of garlic, 3 slices of toast, 30 grams of butter, 30 grams of black pepper, appropriate amount of shallots, 3 grams of salt , appropriate amount of crushed black pepper.

Preparation steps:

1. Prepare the ingredients, 3 slices of toast, peel the garlic and chop the shallots into mince. This 3 pieces of toast is enough for 2 or 3 people. If there are more people, you need to prepare more portions.

2. Arrange the toast, then use a knife to cut 4 knives into 4 strips. See the picture below for cutting. The cut sizes should be uniform. Cut 12 strips at a time. That's enough. Place a layer of parchment paper under the baking pan, and place the cut toast strips in the baking pan one by one, leaving some space in the middle.

3. Boil a pot of boiling water, put a small bowl in it, put a piece of butter in the small bowl, and melt it over the water. If the water is not hot enough, just pour more hot water. The butter must be melted thoroughly.

4. After removing the garlic, press it into minced garlic with the help of tools. If you have a food processor at home, you can also use a food processor to mince the garlic.

5. Put the mince into the melted butter and stir evenly.

6. Add appropriate amount of salt and chopped green onion and continue stirring evenly.

7. Dip the stirred minced garlic with a brush and apply it on the toast strips. Apply a thin layer. Sprinkle with cracked black pepper.

8. Preheat the oven in advance, put the toast sticks in the oven, and bake at 180 degrees for 10 minutes. When the time is up, just take it out and eat it while it's hot and crispy, perfect as a snack. It’s really delicious to bake a plate of snacks like this to satisfy your cravings while watching TV series or movies. This method can also save the toast we can't finish. It's crispy on the outside and tender on the inside. You can't stop eating it one bite after another.

Tips:

1. Any kind of bread can be cut into small strips to make this garlic toast strips.

2. The baking time should not be too long, just control it to 10 minutes. The bread will slowly dehydrate during storage, but don't bake it for too short a time, otherwise it will taste like raw garlic.

3. If the butter you prepare is salted butter, there is no need to add salt, otherwise it will be too salty. If you want regular butter, add some salt.

4. You can cut the sides of the toast or not, it doesn’t matter much, it depends on your preference.

5. The temperature and time of each oven are different, so you still have to decide according to the temperament of your own oven. The temperature and time I gave are just a reference.