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What nutritional value does cuttlefish have?
Cuttlefish is rich in protein, and its shell contains calcium carbonate, cutin, mucilage, and a small amount of sodium chloride, calcium phosphate, magnesium salt, etc. The ink in cuttlefish contains a mucopolysaccharide, which has been proved to have a certain anticancer effect on mice. Suitable for people with yin deficiency, anemia, amenorrhea due to blood deficiency in women, leukorrhagia and metrorrhagia.

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