Pu'er Tea's Delicious Dishes, Healthy and Delicious

Yunnan Pu'er Marinated Chicken Eggs

Preparation Materials:

Eggs, bad chili pepper, Yunnan Pu'er Tea, dark soy sauce, star anise, cinnamon and so on.

①Eggs boiled 5 mature, fish out the egg skin knocked out pattern, easy to marinate into the flavor;

② pot into the old soya sauce, salt, spices, pepper, cinnamon, star anise, cumin, boil into the previous boiled five mature eggs;

③ boiled, cooled, Pu'er Tea water salt, soak for 4 hours;

④ bad chili pepper or sweet and sour sauce with the meal. Plate.

Banna Fresh Tea Buttermilk Shredded Chicken

Preparation:

Selected chicken breast, Pu'er fresh tea, pepper, starch, onion and ginger water.

①Chicken breast knife into silk, with egg white, refined salt, monosodium glutamate, pepper, starch, onion and ginger water on the slurry;

②Put the pot on the fire, put the oil, fifty percent of the heat, under the shredded chicken scratch cooked. Then drain the chicken wire oil;

③ Finally, pour the chicken wire into the pot, add fresh tea stir fry for a few moments to plate.

Pu'er Tea Crispy Red Beans

Preparation:

Red Beans, Pu'er Tea, Tangchi Sauce, Sesame Oil, Five Spice Powder.

1) the first red beans cooked, Pu'er tea with water to soak;

2) put the pot on the fire, put the oil, seventy percent heat, the red beans, Pu'er tea plus starch mix evenly into the next frying crispy, drain the oil;

3) put the pot back on the fire, put the oil. Under the Tangchi old sauce fried caramelized. Put Pu'er tea, red beans, seasoned with five-spice powder, salt, monosodium glutamate, three upside down two bumps dripping sesame oil out of the pot on the plate.

Pu'er tea morel mushrooms

Preparation materials:

Yunnan wild morel mushrooms, chicken breast meat, Pu'er tea.

①Pu'er tea soak water, put the morel mushrooms into it. Cook on fire for 20 minutes;

② chicken breast meat pounded into mushrooms, add egg white, ginger, refined salt, pepper, cooking wine and seasoning on the strength;

③ chicken mushrooms into the morel mushrooms, buckle in a bowl, on the steamer steamer for about 5 minutes.

Pu'er Tea Scented Spare Ribs

Preparation:

Spare ribs, scallions, Pu'er tea.

①The first Zeng'er tea with hot water, a large bowl is basically enough;

② rock sugar in hot oil, put the ribs wrapped in sugar color;

③ in the pot pour into the soaked Pu'er tea soup, and pour a little tea, seasoned soy sauce;

④ high heat boil, turn the heat down, soup to half of the time when the salt, continue to simmer, the soup is left not much when the big fire to collect the juice. Before leaving the pot, sprinkle a little chopped green onion can be.

Pu'er Tea Braised Pork

Preparation Materials:

Fat and lean pork, Hua Diao wine, dried hawthorn slices, Pu'er tea.

①Cleaned and cut into uniformly sized pieces of pork, mixed with flower carving wine marinated for 15 minutes;

②Put the pork into the casserole, then pour in the brewed Pu-erh tea water, did not exceed the meat;

③Add the dried hawthorn slices, large fire boil, turn the fire to cook for an hour, an hour later add the old soya sauce, and continue to cook for an hour on a low flame;

④Finally add rock sugar and cook for another 30-40 minutes.

Pu'er Tea Marinated Chicken

Preparation Materials:

Hen, Dashi, Pu'er Tea, Marinade, Shaoxing Wine.

①The first Zeng'er tea with boiling water, smothered for 10 minutes, the tea filtered out;

② the whole chicken cold water in the pot, boil over high heat for 5 minutes, remove and drain;

③ the pot into the whole chicken, add water, tea, soy sauce, peppercorns, dried chili peppers, cinnamon, star anise, ginger, scallion, Shaoxing wine, salt, marinade;

④ large fire boil, turn on low heat, make the marinade

Puer Tea Rose Purple Rice Cake

Preparation materials:

150 grams of purple rice, Puer Tea Cake 1/2 small piece of Wada rose flower 10, bee m.

①Make Puerh Beehive Rose Water:Put 1 small bowl of water in a pot, put in the right amount of Puerh Tea Cake, put in 10 roses, add 2 tablespoons of Beehive Beehive Beehive Beehive Beehive Beehive Beehive Beehive Beehive Beehive Beehive Water into the tea water and stir well.

②The purple rice washed and dried water fried and then the purple rice into a fine powder. And then the purple rice flour sieve standby;

3 purple rice flour into the modulation of the Pu'er Rose Bee water, using chopsticks from the middle of the powder in one direction to draw a circle stirring, so that the purple rice flour to form a warm lumps and then the purple rice lumps in the moon cake mold. With the palm of your hand, compact and flatten the purple rice flour. Invert the mold onto a board. Gently push down the handle of the mold with your hand and the purple rice cake is born.