Osmanthus honey

Materials

Osmanthus flowers

Seasoning

Salt 1 tsp

Icing sugar 1 tbsp

Doing

1, osmanthus flowers with salted water, wash repeatedly, drain.

2. Put the osmanthus flowers in a cup, add boiling water, add rock sugar, cover the cup and let it simmer for about three minutes, then lift the lid to let the flavor come out.

The osmanthus flowers will be slightly rinsed with water, and then drained, put a little salt slightly marinated, and then poured into the honey to go, and then put on a three May, the aroma of osmanthus honey on the completion of the work.

Osmanthus honey is not the same as cinnamon honey.

Osmanthus honey is natural honey, which is extracted and brewed by bees in the osmanthus bushes and is not an artificial work. While cinnamon honey is a honey product, which is artificially made by preparing honey with cinnamon flowers.