1.

First of all! Cut the prepared ingredients, the cabbage, carrots, ginger are shredded, dried shiitake mushrooms cut with scissors, peel a few shrimp.

2.

Beat two eggs and put them in a bowl to fry later.

3.

Copy the vermicelli with water, and then fish it out to dry, so that it is cleaner.

4.

Stir fry the ginger, carrots, dried shiitake mushrooms, and cabbage so it will be more flavorful.

5.

Boil a pot of boiling water, put the fans and fried vegetables into it. Before frying vegetables with oil, you do not need to add. Shrimp last add in, put salt, chicken essence seasoning. Lastly, use a little bit of Mentamide to improve the freshness.

6.

Fry the eggs, scrambled open.