You can use cornstarch instead of flour when frying things, here is how to do it:

Preparation materials: 2 potatoes, minced onion, 100g of cooked minced pork, 10ml of soy sauce, 1 tsp of salt, 1 tsp of black pepper, egg wash, cornstarch, breadcrumbs

1, wash the potatoes and then put the whole thing in the steamer and steam it until the potatoes are soft and tender.

2. After steaming, peel and crush the potatoes while they are still hot.

3. Mix the mashed potatoes into the ground pork, add soy sauce, salt and black pepper and mix well.

4, will mix the potato filling pinched into a suitable cake shape, cornstarch, egg wash, breadcrumbs in turn.

5: Coat the potato cakes with flour, egg wash and breadcrumbs.

6: Heat oil in a frying pan, put in the cola cakes and fry for 1-2 minutes, the appearance of golden brown can be.

7, the cola cake clip out of the plate can be served.