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Is corn flour or starch used to make red sausage?

Red sausage is made with modified starch

Red sausage pizza

Recipe introduction The combination of red sausage and sweet corn has both the aroma of meat and corn. The taste is simple and not complicated

Ingredients

300 grams of high-gluten flour (10-inch pizza pan) One piece of red sausage, one piece of sweet corn, one piece of special cheese for pizza, butter, salt, a little fresh milk Angel Yeast tomato sauce

Pizza grass---expensive, add according to personal preference

Method

1 Melt the butter into the flour, if there is no butter Use vegetable oil instead. It is not recommended to use peanut oil. It will smell oily when baked. Just use salad oil. Add oil to the flour to make the noodles more elastic

2 Flour, oil, 2 grams of salt, 3 Knead Angel yeast with a solution of fresh milk and water

3 Put it in the refrigerator, cover it with plastic wrap and let it rest for 30 minutes

4 Apply a layer of oil on the bottom of the pizza pan and roll out the dough Form a roll-edge dough and spread it on the pizza pan

5. Brush a layer of tomato sauce on the pizza dough, then put the sliced ??red sausage and sweet corn on top. If you like vegetables, such as green and red Peppers can be mixed with oil and placed on top. I didn’t put them in because I didn’t like them.

6 Bake the oven at 230 degrees for 20 minutes, or bake at 200 degrees for 20 minutes (please adjust the oven according to your oven Power, you can adjust the time and temperature yourself. The baking time and temperature I provide are based on: oven 3.8 liters 1800W. This time and temperature are for reference only)

7 At the 15th minute, pull out the pizza. Sprinkle cheese on top and bake for another 3-5 minutes.

8 Use pizza to cut into cubes and serve separately

Tips

Dough dough Roll it out thinner and bake it thin, crispy and soft.

Please pay attention to the power of your oven. Generally, thin things need to be at high temperature for a short time, and thick things, such as cakes, need to be at low temperature for a long time.

Otherwise, it will be easily burned