Current location - Recipe Complete Network - Dinner recipes - Function and eating method of pueraria lobata powder Introduction of the function and eating method of pueraria lobata powder
Function and eating method of pueraria lobata powder Introduction of the function and eating method of pueraria lobata powder
1. Pueraria lobata powder is sweet in taste and cold in nature, and belongs to stomach meridian. It has the effects of relieving fever, relieving vexation, promoting fluid production and quenching thirst, and is mainly used for treating vexation, thirst, drunkenness, laryngitis and furuncle.

2. Modern pharmacological research shows that Pueraria lobata powder can dilate coronary artery and cerebral artery, reduce blood pressure, increase blood supply of ischemic tissue, contain more than ten kinds of amino acids and trace elements needed by human body, and also have certain anti-cancer and anticancer effects. However, it should be noted that people with cold stomach should use it with caution, and eating more will lead to diarrhea.

3. The easiest way to eat is to take it with boiling water. You can add some honey and sugar or make porridge.