Soybean 250g

Salt 5g

Fennel 25g

Star anise 1 piece

How to make delicious fennel beans?

Wash the soybeans and put them in the pot 12 hours.

Weigh fennel, star anise and salt. Boil the pot with water, then add fennel, star anise and salt and boil again. Add the soybeans and turn off the heat after cooking. Do not take the soybeans out, and continue to soak for 3 hours. It can be soaked for one day in cool weather. Taste.