material
Old tofu 1 lean minced pork 50g 2 tbsp bean paste.
How much ginger and garlic? Small bowl of water starch with appropriate amount of soy sauce.
Appropriate amount of pepper? Smoking should be moderate? A little sugar
Two garlic sprouts? 2 spoonfuls of red bean sauce? Chili powder 1 spoon
manufacturing process
1, cut the old tofu into small squares, put it in a pot and rinse it with cold water, add a little salt to remove the beany smell;
2. Stir-fry minced meat in oil, add salt and soy sauce, and stir-fry until it is ready for use;
3. Put cold oil in a hot pan. When the oil is hot, add bean paste, stir-fry lobster sauce, stir-fry ginger and garlic, add a little sugar to taste, add Chili powder and extract color;
4. Stir-fry a few times, then add water, boil tofu and put it in water, put tofu in water, add fried minced meat and a little pepper powder and push it a few times, then hook in water starch for three times;
5. When the soup thickens, add the garlic leaves, push the pot a few times, and sprinkle with pepper powder to serve.
Delicious Mapo tofu is very delicious. Don't miss it for friends who like tofu!