Wild rice stem
3 pieces
condiments
salt
Proper amount
carrot
Bangen
Chopped green onions
Proper amount
step
1. Prepare ingredients: wash carrots, peel water bamboo, and wash.
2. Cut the chopping block and slice the carrots.
3. Put a proper amount of water in the pot. After the water is boiled, add the water bamboo and carrots, and add a spoonful of cooking wine to boil.
4. Season with salt after cooking and sprinkle with chopped green onion.
5. refresh your mind.