For example, the price of corn in Jinan is 1.22 yuan a catty.
The vitamin content in corn is very high, which is 5 to 10 times that of rice and wheat. Among all staple foods, the nutritional value and health care function of corn are the highest. High-nutrient substances such as riboflavin contained in corn are very beneficial to human body.
It is worth noting that the nutritional value of special corn is higher than that of ordinary corn, and the moisture, active substances, vitamins and other nutritional components of fresh corn are also much higher than those of old corn.
The pollen and germ of corn also contain a lot of vitamin E and corn flavonoids. Regular consumption of corn products can delay human aging and enhance human physical strength and endurance. Corn also has the function of beauty and slimming. Compared with soybean and wheat, corn has lower fat and protein content and higher carbohydrate content, so corn products are more and more favored by people who want to keep fit and lose weight.
Corn stigma, also known as "dragon beard", has a wide range of preventive and health care uses, so it has the saying that "a corn stigma is called two taels of gold".
Corn silk contains crude fiber, crude protein, polysaccharide and crude fat. The chemical composition of corn silk has changed greatly in different varieties and different periods. The contents of total phenols and total anthocyanins in corn silk reached the highest at the milk ripening stage, and the total flavonoids and antioxidant activity were the highest at the spinning stage, but the contents of total phenols and total flavonoids and antioxidant activity of sweet corn and white jade rice were the highest at the spinning stage.
Dietary fiber accounts for the highest content in the main components of corn husk. However, corn husks are not popular with the public because of their rough taste and poor water solubility, and dietary fiber components are not fully utilized, which leads to waste.
Straw crushed and returned to the field can slowly decompose and release mineral nutrients in the soil through the action of microorganisms in the soil, which can be absorbed and utilized by crops. Organic matter and humus formed in the decomposition process can provide raw materials for microorganisms and soil organisms in the soil, thus effectively improving the soil structure and improving soil fertility. As livestock feed, corn stalk is one of the most efficient utilization ways of straw and can bring certain economic benefits. Manure, a by-product of corn stalk processed as feed, is a good raw material for farmland. Making biogas directly from straw resources can effectively alleviate the problem of rural energy shortage. After crushing corn stalks, phosphate fertilizer, ammonia fertilizer, lime and water are added in a certain proportion for fermentation. The fermented clinker can be bagged to produce edible fungi, such as Coprinus comatus and mushrooms, and the biotransformation rate can reach 70% to 100%, and the waste can be used as farm manure. The new corn straw beverage has bright color, special aroma of straw, sweet and sour taste, excellent taste and uniform texture.
Corn cookbook
Nuoxiang corn sparerib
Ingredients: glutinous rice, corn kernels, ribs.
Practice: Put the pickled ribs in the glutinous rice soaked in advance, mix them evenly, then add corn kernels and seasonings, and steam them. ?
Qingre Yiqi decoction
Ingredients: 3 corns, 50g ginkgo, pork tripe 1 piece, and 3 slices of ginger.
Practice: wash the corn, dress it, and cut it into sections; Hulling, undressing and washing ginkgo; Wash the pork belly; Put it in a clay pot with ginger, add 3000 ml of water (about 12 bowl), bring it to a boil over high heat, and simmer for 2.5 hours, then add proper amount of salt and cooking oil.
Sweet potato, millet and egg soup
Ingredients: sweet potato 1 piece, sweet corn 1 root or 50g peeled corn kernels, 2 eggs (2 to 3 people).
Cooking method: Peel and dice sweet potatoes. Peel the sweet corn (there are peeled corn kernels in the supermarket, which are sold together with carrots and peas, or you can), and then gently smash them to facilitate cooking; If there is a blender in the accommodation area, it can be processed into corn paste with a blender. Add water to the pot, add diced sweet potatoes and broken corn kernels, cook with slow fire until cooked and tender, beat in eggs and stir into egg drop soup, and add a little salt to taste. ?
Tricholoma matsutake and scallop corn soup
Ingredients: 4-6 Tricholoma matsutake, 4 mushrooms, scallop 1 small handle, 200g peeled chicken, 40g dictyophora, corn 1 root, carrot 1 small piece, and 3 slices of ginger.
Practice: Tricholoma matsutake, Lentinus edodes, scallops and dictyophora indusiata are slightly washed and soaked for 2 hours in advance, and the corn is cut into small pieces and the carrots are cut into pieces; The above materials are put into a soup pot together, and then boiled over high fire for 1 hour, and served after seasoning.
In recent years, Zhao 'an county party committee and county government have made great efforts to create Zhao 'an g