Every time I go to Ken's grandpa, I will order the original chicken! The calories of frying are higher! Now at home, you can make an oil-free version of the original chicken with an air fryer! Healthier! Girls who lose weight can also eat with confidence! Bite it down and explode the juice! The chicken leg is tender! You can sprinkle some black pepper or Chili powder yourself!

Ingredients:

Four chicken legs? 2 eggs

Practice:

1, pour a little flour into the chicken leg and wash it. Punch a few holes with a toothpick to make it more tasty. Three spoonfuls of soy sauce, two spoonfuls of oyster sauce, one spoonful of white pepper and a bottle of pure milk are stirred evenly and marinated for 4 hours (the longer it takes, the more tasty it will be).

2. Pour fried chicken powder into the plate, add a little thirteen spices, cumin powder and spiced powder and mix well. Beat two eggs on the other plate.

3. Wrap the chicken leg with a layer of fried chicken powder, a layer of egg liquid, and another layer of fried chicken powder (not too thick), let it stand for 10 minute, and put it in an air fryer 180 degree for 25 minutes (turn it over three times in the middle).