Current location - Recipe Complete Network - Dinner recipes - The correct way to make prune wine
The correct way to make prune wine
Rinse the prunes with water and air-dry them. Choose 50 degrees of fragrant white wine or rice-type white wine, with white wine and prunes 11:9 ratio of soaking, usually the wine over the prunes about 2 cm can be, according to personal taste, the appropriate amount of rock sugar. Yangmei wine is made from a certain proportion of prunes, white wine and rock sugar. It has a sweet flavor and contains glucose, fructose, citric acid, malic acid and many vitamins. As early as the end of the Yuan Dynasty, the ancients knew to prepare prune wine.

Rinse the prunes with water, flatten and air dry. Choose 50 degrees of white wine or rice-type white wine, to white wine and prunes 11:9 ratio of immersion, usually wine over the prunes about 2 cm can be, according to personal taste, the appropriate amount of ice sugar. Yangmei wine is made from a certain proportion of prunes, white wine and rock sugar. It has a sweet flavor and contains glucose, fructose, citric acid, malic acid and many vitamins. As early as the end of the Yuan Dynasty, the ancients knew to prepare Yangmei wine, Yangmei wine its unique taste, aroma and flavor.