Green radish dumpling filling delicious as follows:

Main ingredients: green radish, pork

Supplementary ingredients: minced ginger, white pepper, soy sauce, old soy sauce, minced green onion, cooking oil, chicken essence, sesame oil

1, 250 grams of pork stranded pork with 7 grams of salt, a little minced ginger, a tsp. of white pepper, 5 tbsp. of soy sauce and mix well first. Marinate to taste.

2, add chopped green onion, a spoonful of dark soy sauce, two spoons of oyster sauce and a little chicken essence and mix well.

3, a 500 grams of carrots washed, rubbed into the shredded chopped, you can use your hands to squeeze out some water.

4, add the pork strands in small portions and mix well, and finally add 2 tablespoons of sesame oil.

5, green carrot pork filling production is complete.