First of all, in terms of price, the egg is the most common and cheapest, of course, in our daily life is also the most eaten, so many people think that the quail egg and pigeon egg nutritional value is higher.

It has been proven that the nutritional value of quail eggs is more than twice as high as that of eggs.

And the vitamin B elements and lecithin in quail eggs are higher than in eggs, and the vitamin B elements can promote the growth of children and lecithin, which helps children's brain development.

And compared to their taste, quail eggs and pigeon eggs, their taste is more delicate, better digestion, and in daily life if some children are allergic to eggs, parents can give their children to try pigeon eggs or quail eggs.

The protein content of pigeon eggs is higher, and the amino acid pattern of its protein is very similar to the amino acid pattern of human proteins, so pigeon eggs are completely digested and absorbed by the human body, but in daily life, like pigeon eggs are rarely built, and the price is not cheap, and pigeon eggs are relatively rare, because it is very low yield, so that in the normal course of time we do not have to give our children a pigeon egg. We don't have to give children quail eggs or pigeon eggs, of course, if you have the conditions, you can also choose.