Mustard sauce and soy sauce can be mixed well. The specific method is as follows:

The ingredients that need to be prepared in advance include: 100 grams of fungus (water hair), 1 gram of wasabi sauce, 2 grams of soy sauce.

1, wood ears, soaked in advance, washed.

2, the pot into the fungus with water, on the fire to cook.

3, find a small dish, squeeze mustard sauce in it.

4: Pour soy sauce in the dish and mix well.

5. Pour in the fungus and mix well to finish.