Main ingredient leek 150g auxiliary material garlic, 3 pieces of soy sauce, appropriate amount of sesame oil, appropriate amount of salt and appropriate amount of monosodium glutamate.

step

Steps for cold leeks 1 1. Wash leeks, remove old roots, blanch in boiling water for 3 minutes, and drain.

The practice of cold leek step 22. Cut the blanched leek into small pieces.

Steps 33. Muddle garlic and add salt, soy sauce and monosodium glutamate.

The practice of cold leek step 44. Mix the garlic paste and leek together, pour in the right amount of sesame oil, and stir well.