2. Put the Redmi into a cooking machine, stir it for 1 min and grind it into powder.
3. Wash garlic and cut it into minced garlic for later use.
4. Pour the light soy sauce into a large bowl, and add 1 tbsp light soy sauce, 1 tbsp oyster sauce, light soy sauce and cooking wine.
5, 2 tablespoons of sugar, a little salt, monascus powder, pepper, honey, minced garlic.
6. Add 30ml of water to the sauce, pour it into the pot and cook on low heat until the sugar melts.