Flour has stronger adsorption capacity. Flour itself has a strong adsorption, which is most useful for dealing with stubborn oil stains. Take a small amount of flour, add water to make a paste, and apply it to the greasy place. After the batter is dried and solidified, it is uncovered, and the oil stains are gone. Flours include wheat flour and corn flour, which can be used to make various kinds of pasta, and flour can also be used to make special foods. Flour has strong hygroscopicity, so it is necessary to take measures to prevent moisture.

the origin of flour

at the end of the spring and autumn period, the stone mill was created like a public disaster. Stone mill is used to grind husked grains, which can not only remove the hulls of grains, but also make further processing, so that wheat bran can be separated from wheat flour and made into flour. When people learned to grind flour and rice noodles, various flour products came into being.

Flour is a kind of powder made from wheat. According to the content of protein in flour, it can be divided into high gluten flour, medium gluten flour, low gluten flour and gluten-free flour. Flour is the staple food in most parts of northern China. There are many kinds of food made of flour, with various patterns and different flavors.