2, do spicy tripe before the sauce, first prepare a bowl, bowl pour sesame sauce, add a little cold water and mix well.
3, add soy sauce and oyster sauce in the bowl.
4, then add salt, chicken essence, sugar.
5, add minced garlic in the bowl.
6, minced millet pepper into the bowl.
7, add chopped cilantro, add chili oil and mix well and set aside.
8, cut the tripe into strips, put into the boiling water to cook and fish out, hot on the cooked do not cook too long.
9, put the cooked tripe into the sauce, you can eat.