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What foods should not be eaten after surgery?

Condition analysis: Hello, the foods that cannot be eaten after surgery mainly include the following categories: 1. Fruits mainly include peaches, apricots, mangoes, etc. 2. The fishy seafood mainly includes hairtail, yellow croaker, pomfret, clam meat, shrimp, crab and other aquatic products. 3. Vegetables mainly include bamboo shoots, mustard greens, pumpkins, spinach, mustard greens, eggplants, etc. These foods can easily induce skin sores and swelling. 4. Edible fungi mainly include mushrooms, shiitake mushrooms, etc. Excessive consumption of these foods can easily trigger wind-rising yang, trigger liver-yang headaches, liver-wind dizziness and other serious diseases. In addition, it can also easily induce or aggravate skin ulcers and swelling. 5. Poultry and livestock mainly include roosters, chicken heads, pig head meat, sow meat, goose meat, chicken wings, chicken feet, cattle, sheep, horses, donkeys, dogs, venison, etc. In addition, there are deer meat, fermented bean curd, onions, garlic, Do not use spicy seasonings such as leeks, nepeta, cinnamon, angelica, mustard, pepper, and Sichuan peppercorns, as well as irritating drinks such as wine and vinegar. Suggestions: Hello, avoiding food and hair is helpful to reduce wound infection and promote wound infection after surgery.