Steamed Eggs with Sea Cucumber is as follows:

Materials to prepare: 2 sea cucumbers, 3 eggs, salt, small scallions, June Fresh Lightly Salted Soy Sauce, chopsticks, warm boiled water and so on.

1, 2 soaked sea cucumber, cut into pieces and set aside.

2, eggs into a bowl, in order to facilitate the steaming egg custard egg solidification, add a little bit of salt, with chopsticks to mix thoroughly.

3, add eggs 1.5 times the warm water, mix well.

4, steam 15 minutes, the egg mixture is basically solidified, spread the sea cucumber, continue to steam for 5 minutes.

5, pour a spoonful of June fresh light salt soy sauce, sprinkle some chopped green onion, beautiful and delicious sea cucumber steamed eggs finished.