Electric oven is mainly used for food baking, many girls like to bake some cookies at home for their relatives and friends!
A. Electric oven cookies practice - whole wheat soda cookies
Ingredients to prepare Adequate amount of low-flour, high-flour moderate amount, whole wheat flour, butter, yeast, powdered sugar, salt, baking soda Method Steps 1, the softened butter, flour, powdered sugar, salt and baking soda kneaded into a dough; 2, kneaded well, and then wrapped in plastic wrap, and wait for 20 minutes or so; 3, the hair of the good. Fold the dough from 1/3 to the center, and then fold the other end from 1/3 to the center to complete the first tri-fold; 4, after folding, place the close down, then roll out into a rectangle, then tri-fold, then roll out, then tri-fold, a *** tri-fold three times; 5, will be tri-folded into a sheet of about 0.2 centimeters thick, and then use a fork on the top of the fork out uniformly small holes; 5, will be tri-folded into a sheet of thickness of about 0.2 centimeters, and use a fork on the top of the small holes; 6, with to cut into small square pieces, put on a baking sheet, spray water on the surface, and then fermentation for about 20 minutes, and then put into the oven. 7, preheat the oven to 170 degrees, bake for about 15 minutes. Second, electric oven cookies practice - cranberry cookies Preparation of ingredients Butter, low-flour, powdered sugar, eggs, dried cranberries 1, soften the butter, then add the powdered sugar and mix evenly; 2, add the beaten eggs into the butter in three parts and mix well; 3, add the low-flour powder into the butter, then add the dried cranberries and mix well; 4, put the batter in a plastic bag to make it into a rectangular shape, and put it in the 5. When the dough becomes hard, slice it and put it into a baking dish; 6. Bake it in the oven for 20 minutes. Three, electric oven cookies practice - lemon cookies Ingredients preparation Low flour, butter, powdered sugar, lemon, salt Methods Steps 1: Remove the peel of lemon and cut it into crumbs; 2: Add powdered sugar, salt and lemon juice into the butter and mix evenly; 3: Put in the low flour, add the butter, pour in the lemon and knead it into a dough; 4: Form the dough into a cylindrical shape and put it into the refrigerator to freeze for 1 hour, then put it into the oven. 5. Finally, bake the cookies in the oven on top and bottom heat for 15 minutes. Steps
1. Separate the egg yolks from the whites, beat the egg yolks and add 15g of granulated sugar and mix well.
2. Add 25g granulated sugar to the egg whites and beat with an electric mixer until stiff peaks form.
3. Remove 1/3 of the beaten egg whites and add them to the yolk mixture.
4. Add the rest of the egg whites and mix well.
5. Sift in the gluten free flour, use a spatula to turn the mixture into a batter, and put it into a laminating bag
6. Line a baking tray with greaseproof paper, cut a round hole in the laminating bag, and squeeze out a small ball. Bake in a preheated oven at 190 degrees for 10 minutes on the bottom shelf, and then at 150 degrees for 3 minutes on the top shelf.
Tips
1. It is recommended to use a non-stick tarpaulin 2. Whip the egg whites and egg yolks to mix before adding the flour. 3. Whipping the egg whites and mixing the flour is the key to success or failure. Whip the egg whites harder, and the extruded cookies will mold better.
Oven whipped egg biscuits
1, prepare two egg yolks, a whole egg, broken with a whisk.
2, 50 grams of sugar, added to the egg mixture in three parts, while using a whisk, while adding sugar.
3, about 5-10 minutes to beat, and then add 90 grams of low gluten flour.
4, continue to use the whisk to mix, about 10 minutes, beat into a very thick state can be.
5, and then add 2 grams of baking powder, baking powder do not add too much, so as not to avoid too fluffy cookies and not enough fine.
6, add the baking powder directly after stirring on it, do not need to use a whisk.
7, after mixing well, pour it into a laminating bag, the mouth of the bag cut a small mouth, squeeze out the excess air.
8, use the oven to make egg pancakes, easy to do
9, will be squeezed on the greaseproof paper used to bake cookies, each piece do not squeeze too big, and do not stick together, so that the baked cookie is a piece of cake.
10, the cookies to be baked into the oven, the oven temperature is set to 170 degrees, the time is set to 20 minutes, the function is set to the upper and lower heat. Observe while baking, if you smell already cooked and see the cookie molding, you do not need 20 minutes so long.