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Is it dangerous to use a pressure cooker? Do we need to pay attention to anything?

Yes. Pressure cookers have been one of the most "permanent" cookware in countless home kitchens. People love its time-saving, efficient, energy-saving, but to a certain extent, but also afraid of its "flammable and explosive". Now, the market on the pressure cooker mixed reviews, pressure cooker improper use of safety accidents are not uncommon. But in fact, as long as the use of pressure cooker to master the forbidden area, then the pressure cooker on us only good no harm. So what are the forbidden areas of the pressure cooker? I will tell you now.

1. pay attention to the fire

Pressure cooker on the fire is very careful, especially not with a large fire. After heating, as long as the steam in the pot makes a large "hissing" sound from the exhaust pipe, you can reduce the temperature of the stove and keep the pressure limiting valve making a slight hissing sound until the cooking is complete. This is safe, time and fuel efficient. Similarly, never open the lid halfway during the heating process to avoid food bursting into heat. Do not remove the weights or pressure regulator before confirming cooling to avoid spraying food and injuring people. The lid should be opened after natural or forced cooling.

2. Self-adjusting pressure switch

Friends who know a little about the principles of electric pressure cookers open the bottom cover and adjust the pressure switch themselves. They do not know the pressure in the stove has strict technical parameters, ignoring this scientific design is the same as joking with their lives, privately open it, change the original structural design of the pressure cooker, thus causing the canister explosion and personal injury of such a serious consequence of the product manufacturer but will not be responsible for, so do not take this risk.

3. Open the lid

See the exhaust pipe does not discharge steam, the float falls, you can open the lid counterclockwise. If the float does not fall, it proves that there is still pressure in the tank, at this time, the air pressure interlocking device will play a safe role, the lid of the pot can not be opened, do not force to open the lid compulsorily, which is very dangerous. Before opening the lid, use chopsticks to press the indicator valve to expel the remaining air in the pot before opening the lid.

4. Use time

The safe use of pressure cookers on the market is generally five years, if your pressure cooker is used more than this time, even if the pressure cooker looks good, the pressure cooker will still be aging, it is recommended to replace it in a timely manner to ensure safety.

The above is the use of pressure cooker proposed by some of the forbidden areas, I hope to help you, if you do not know what are the forbidden areas of the pressure cooker, you can refer to the above content.