Gout can eat mushrooms. Gout can eat mushrooms but to eat less, mushrooms contain moderate amount of purine, so gout patients also have to eat less. In order to prevent and treat gout, the diet should do three more and three less: l) drink more water, less soup. People with high blood uric acid and gout patients should drink more plain water and less broth, fish soup, chicken soup, hot pot soup and so on. The osmotic pressure of plain water is most conducive to dissolving various harmful substances in the body. Drinking more plain water can dilute uric acid, accelerate excretion, so that uric acid levels will decrease. Soup contains a large number of purine components, after drinking not only can not dilute uric acid, but also lead to increased uric acid. 2) Eat more alkaline food, eat less acidic food. Gout patients themselves have purine metabolism disorders, uric acid abnormalities, if too much to eat acidic food, will aggravate the condition, is not conducive to recovery.