I think the top ten signature dishes of southern Fujian cuisine are:

1. Stir-fried fresh razor clams

2. Fried oysters

3 , Lightly fragrant conch slices

4. White-cut river frog

5. Tai Chi taro paste

6. Half-moon sinking river

7. Stir-fried Double Crisp

8. Buddha Jumps over the Wall

9. Eight-treasure Red Sturgeon Rice

10. Sea Clams in Chicken Soup