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How many ways to eat pears?
1. Raw pears are best eaten after peeling. If it is not sweet enough, dip it in some sugar. It can relieve symptoms of yin deficiency and deficiency heat caused by upper respiratory tract infections, such as sore throat, hoarseness, dry cough with little sputum, constipation, short drowning, sores and poisonous flare-ups, and irritable thirst and thirst.

2, cooked food can be peeled and boiled, or with jujube, radish, green beans and so on. , eat and drink, the effect of healing and health better; buy some pears, screwed around the Bayer as a lid, take out the seeds, pour honey, cover the lid, put it on a plate, put it in a pot to steam. Morning and evening each take a piece, on the bronchitis has a certain effect. "Pear sugar paste" is famous in China and abroad. It is made of pears and honey, lung fever and chronic cough patients have obvious therapeutic effects.

3. Canned pears, peeled, sliced, deseeded, put in jars and canned pears with sugar. They can be served not only as a snack but also as a wine dish on the table. They are fragrant and sweet and are favored by everyone.

4. To make candied pears, peel them and cut them into small pieces. After drying and pickling, they can be made into pear preserves, which are delicious as snacks for the elderly and children.

5. Steam the wine, mash the pears to add miscellaneous grains and sprinkle them into the old stale quartz for fermentation. After that you can steam a delicious fruit wine, sweet and savory, a treasure of fitness.

6. Pound the pear crisp, add rock sugar and eat, can clear heat to cure wind-heat cough;

7. Cut the skin into cubes, and papaya, mijujube, pig bone together to cook soup. It has the effect of relieving summer heat, clearing heat and appetizing.

8. Steamed pear with rock sugar is a traditional Chinese dietary supplement. It can nourish yin and moisten the lungs, relieve cough and resolve phlegm, and have a good moisturizing and protecting effect on the throat.