Vegetarian fried matsutake mushrooms are the best, to retain the original flavor.

Required materials:

Main ingredient: matsutake mushroom 400g

Specific steps:

1, first of all, will be matsutake mushrooms cleaned and sliced, the following picture.

2, and then put the oil in the pot to heat, as follows.

3, then into the matsutake mushroom slices, as follows.

4, keep stirring until soft, as follows.

5, then add the minced garlic, and continue to stir-fry, as shown below.

6, and finally add salt to the pot, the finished product is as follows.