What nutrition does wild camellia oil have in soaking water?

Tea seed oil action

Tea seed oil has antioxidant capacity, which can lower blood pressure, reduce blood lipid and inhibit arteriosclerosis. The nutritional value of tea seed oil can be comparable to that of olive oil, and it is a high-grade edible oil.

Tea seed oil contains a lot of unsaturated fatty acids, and its properties are stable, and its physical and chemical properties have not changed much after sealed storage for one year. Tea seed oil is easier to store than other vegetable oils. Tea seed oil can be used for stir-frying and cold salad like other edible vegetable oils, and has a unique tea flavor.

Health care: Tea seed oil is rich in unsaturated fatty acids and fatty acids. Long-term consumption has obvious effects on cardiovascular diseases, lowering serum cholesterol, hypertension, cardiovascular and cerebrovascular diseases and obesity. It can clear intestine and moisten stomach, sterilize and detoxify, clear liver and replenish blood, and accelerate wound healing.

Medicine: Tea seed oil has anti-inflammatory, repercussive and analgesic effects. Folk also use tea seed oil to treat scalds, burns and skin diseases, such as tinea corporis and chronic eczema.

Beauty: Tea seed oil has the functions of moisturizing, moistening, blackening hair and caring skin. It can be used for hair care, preventing hair breakage and alopecia, rubbing the body after bathing, enhancing skin elasticity, and preventing skin itching of the elderly in winter.

Composition of tea seed oil

Tea seed oil is rich in nutrition, containing fatty acids (unsaturated fatty acids account for 93%, including oleic acid content of 83% and linoleic acid content of 10%), camellia seed, phospholipids and saponins, vitamin E, tannin and so on. Saponins with known structures are: 22a- fatty alcohol, yurenol al, sapogenin st- 1, tea saponin, tea saponin b, tea saponin a and tea saponin e. Linoleic acid and linolenic acid are indispensable for maintaining the growth of human skin and hair, and can prevent arteriosclerosis. The content of E in tea seed oil is higher than other edible vegetable oils.

Efficacy of tea seed oil:

It has the effects of detoxification, anti-inflammatory and analgesia. It can lubricate and soften the blood vessel wall, reduce cholesterol and blood lipid, and treat common liver-fire deficiency, sore throat and cough. Drink 1-2 spoonfuls of tea seed oil before going to bed, and it will take effect the next day.

Camellia seeds are the seeds of the fruits of ancient wild camellia sinensis. The maturity of fruit is also the blooming period of camellia. It turns out that the growing period of camellia fruit takes a whole year. During this time, it absorbed the essence of the sun and the moon between heaven and earth, and its high nutritional content can be imagined. Camellia has a history of more than two thousand years, and its hometown is Japan. In the heyday of the Tang Dynasty, it was introduced to China. The Japanese name is "Toona sinensis" and the scientific name is camellia.

Tea seed oil is not tea oil. Tea oil is the oil extracted from the seeds of Camellia oleifera with a long history. Tea seed oil is the oil extracted from tea tree seeds. The production and utilization of tea seed oil has only a history of 20 years.

After four years of flowering to maturity, the seeds of tea trees have gathered the essence of tea trees. Japan, India, Kenya, Russia, Sri Lanka and other countries have entered the experimental stage of the development and utilization of tea seed oil. The average oil content of tea seeds is 20%-30%. The oil content of tea seeds in northern tea areas is higher than that in the south. Among them, the oil content of tea seeds of lobular species is high, and the oil content of tea seeds is 24%-26%.

Tea seed oil extracted from tea tree seeds has high nutritional value. The fatty acids of tea seed oil are oleic acid, linoleic acid, palmitic acid, stearic acid, linolenic acid and myristic acid. Linoleic acid and linolenic acid are indispensable for maintaining the growth of human skin and hair, and can prevent arteriosclerosis. The unsaturated fatty acids in tea seed oil exceed 85%, and the iodine value is 1 12, which is higher than other edible vegetable oils. Tea seed oil is rich in tea polyphenols, vitamin E and carotenoids, among which the content of vitamin E is higher than other edible vegetable oils.

Tea oil is light yellow, clear and transparent, and smells fragrant.

It has special effects on pregnant women and parturients;

Answer: it can supplement the growth and development of fetal body during pregnancy and the increase of maternal multi-tissue and trait reserve; Promote human metabolism and increase immunity;

B: The content of monounsaturated fatty acids is over 85%, which can prevent postpartum obesity, promote the recovery of postpartum endocrine function, prevent postpartum muscle soreness, and have astringent effect.

Traditional efficacy: Tea seed oil has detoxification, anti-inflammatory and analgesic effects. Usually liver fire is weak, sore throat and cough. Drink 1-2 spoonfuls of tea seed oil before going to bed, and it will take effect the next day.

External use: scratches on hands, feet and other parts of the body, skin damage, fire and water burns, cleft lip. Applying tea seed oil to the affected area has a good effect, and combing your hair with a little tea seed oil can make your hair more beautiful.

Cooking and baking: Tea seed oil is rich in vitamins A and E, which has oxidation effect. Cooking and baking with tea seed oil can not only keep the original freshness of food, but also remove the fishy smell.

Frying and steaming: Tea seed oil will not change its nutritional composition after heating at high temperature, and will not produce substances harmful to health.

The secret that camellia oil keeps skin young forever;

There is a sebum film on the surface of our skin, which is a natural cream to prevent skin dryness and wrinkles. The main component of sebum is neutral fat (oleic acid), and tea seed oil is rich in oleic acid. According to Japanese prescription analysis, camellia oil contains more than 86% oleic acid, followed by olive oil, which contains about 65% oleic acid. Because the oleic acid composition of human skin is the same as camellia oil, the affinity effect appears immediately when it is applied to the skin, which supplements the oleic acid lost by the skin for various reasons.

Tea seed oil is the most difficult oil to oxidize in a group of vegetable oils, so it can fully moisturize and protect human skin and hair.

Once the skin is cared for, it will naturally be healthy, and there will be no skin problems such as acne, wrinkles, freckles and sunburn. Ladies can start making up right away. Tea seed oil is the most ideal foundation cream.

Camellia seed oil

Natural and pure camellia seed oil has become the best natural beauty, skin care and hair care product in the new generation. This product is selected from A-grade camellia oil, which contains more than 90% unsaturated fatty acids and is rich in vitamin E, camellia seed and other nutrients. Tea seed oil is obtained by vacuum filtration, sterilization and refining for many times. Excellent product quality, 100% pure natural vegetable oil, without any chemicals, preservatives and spices, suitable for all ages and all skin types.

It has an impact on the human body.

The unique effects are as follows: Experiments show that tea seed oil contains 90% unsaturated fat, which is similar to 70% acidic fat in human sebum, so it is easy to penetrate into epidermis and dermis and is not easy to be oxidized by air, and its natural components are:

1. Glyceryl ester, camellia oleifera, tea soap alcohol, protein and vitamins can promote the regeneration of inner cells. Prevent water loss and nourish sebum cells. Form a natural protective film on your skin and glow your beautiful luster. It can improve and nourish skin, and also has antioxidant effect. It provides facial skin with moisturizing, firming, anti-aging, fading fine lines, dark circles, freckles and spots, treating acne and removing blackheads. , and make the skin restore luster and elasticity.

2. Whole body skin care and moisturizing.

3. Hair care.

4. Bumping, broken skin, eczema in children (mixed salt), scalding by fire and water, cleft lip, common liver fire deficiency, sore throat, cough, etc. There is a folk saying that "there is natural camellia oil at home, so you don't have to ask for help when you are sick."

How to use:

1. used for facial beauty: after washing your face every morning and evening, apply toner first, and after it is absorbed by the skin (excluding toner), stick camellia oil with medical cotton swabs (each one can only be used once), and apply 2-4 drops on both cheeks (2 drops on oily skin; 3 drops of neutral skin; For dry skin, use 4 drops of camellia oil, and then gently massage with your fingers or palm for one to two minutes.

2. Used in the neck: Take a proper amount of pure camellia oil and rub it in the palm of your hand, then press the cheekbones hard and massage upward to tighten the sagging muscles.

3. Used for skin care and moisturizing: After bathing, apply a little camellia oil to the whole body to moisturize and lubricate the skin and prevent dry lines.

4. Used to remove fine lines: there will be fine lines in the eyes, corners of the eyes, corners of the mouth and other places, which are generally caused by dry skin, also called dry lines. The key is to moisturize. The method is to apply camellia oil to these wrinkles-prone parts and massage them a little, and there will be surprises in a week.

5. Used for hair care: After shampooing, pour two or three drops of camellia oil into the basin, then put the hair into the lotion, massage for a few minutes and then wash it with warm water. The washed hair is smooth, dark and shiny, and easy to care for. Empress Dowager Cixi used tea seed oil to protect her hair all her life and had beautiful black hair all her life.

6. Used to remove yellow gas from the face: After cleaning the skin before going to bed at night, apply toner. After skin absorption, use one-third teaspoon of pearl powder, add two drops of camellia oil, mix and apply to face. In two weeks, you will see your white and slippery face. You can also use a small bottle of pearl powder to make a paste and use it twice a day. The effect is surprisingly good.

7. Used to draw hands, directly use tea seed oil or mix pearl powder with tea seed oil, the hands will become delicate and smooth, and even the nails will be crystal clear, just like nail polish.

8. Used as medicine: it is suitable for traumatic injury, broken skin, eczema in children (mixed salt), scald caused by fire and water, cleft lip, etc. It is effective to apply camellia oil to the affected area. Usually, the liver fire is insufficient, the throat is swollen and painful, and you cough. Drink 1-2 spoonfuls of camellia oil before going to bed, and it will have an effect the next day.

Preservation method: pure camellia oil, afraid of dirt and moisture; If you encounter dirt and moisture, it will become turbid and opaque on the third day. Therefore, the bottle containing camellia oil must be vacuum sterilized and dried before use. If you need to change a better bottle, at least boil it with boiling water or disinfect it with a tableware sterilizer before changing it. If you don't encounter dirt and moisture, it won't go bad and you don't need to keep it in the refrigerator. Store it in a cool place.

The following is Baidu Encyclopedia's introduction to tea seed oil.

Camellia is a specialty of Izu Oshima, and high-quality camellia oil, namely camellia seed oil, can be extracted from its fruit. Among vegetable oils, oleic acid, which has a special effect on lowering blood cholesterol, has the highest content. Tea seed oil is famous as the best tempura oil because it is dry and neat when making fried food.

Tea seed oil (also known as camellia oil, wild camellia oil, camellia oil, tea tree oil). Extracted from Camellia oleifera seeds. The production technology of tea seed oil can be divided into hulling, sun drying, crushing, oil pressing and filtering. The whole process is physical, so it is really pure natural green edible oil. Tea oil does not contain additives such as erucic acid, cholesterol and aflatoxin. According to the test, the content of unsaturated fatty acid in tea oil is over 90%, oleic acid is 80-83%, linoleic acid is 7- 13%, and it is rich in protein and vitamins A, B, D and E, etc. In particular, its rich linolenic acid is necessary for human body but cannot be synthesized. The content of oleic acid and linoleic acid in tea seed oil is higher than that in olive oil.

Main fatty acid composition of tea seed oil (%)

1 .oleic acid 78-86

2. Linoleic acid 7- 10

3. Linolenic acid 0.2-0.8

4. Palmitic acid 8- 10

5. Stearic acid 1.5-3.5

test item

Technical indicators

Color (25.4 mm)

y≤ 10-40； r≤4

Smell, taste, appearance

Camellia oil is a clear and transparent liquid with clear smell and taste.