beef

Enoki Mushroom

Kimchi

noodles

black pepper

salt

How to make sour soup with fat beef and Flammulina velutipes noodles?

It's best to slice beef. I don't have beef slices at home.

Boil the water, pour in some pickle juice and cut some soaked tea leaves. Add Flammulina velutipes and beef in turn, and add salt and black pepper to taste after cooking.

Gioia wine is served with ice cubes, and the ratio of ice water to wine is 3:2.

After the noodles are cooked, they can be eaten in the soup. Super simple and delicious.