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What are the famous specialties in Inner Mongolia?
Balinshi, Wuzhumuqin sheep meat, Zhalantun Shaguo, Kailu red dried pepper, Zhalantun black fungus, etc.

1, balinshi

Balin stone belongs to pyrophyllite, which is fine and moist, clear and clear, fine and clean in texture, brilliant in luster, charming and gentle in color, like baby's skin, and extremely delicate. Bahrain Stone and Bahrain Mine are mainly located in the area of large and small fossil mountains in the northwest of daban town, Bahrain Right Banner, Chifeng City, Inner Mongolia Autonomous Region, China.

2. Zhalantun Auricularia auricula

Zhalantun auricularia auricula is a specialty of Zhalantun City, Hulunbeier City, Inner Mongolia Autonomous Region. Zhalantun auricularia auricula has a long history of production. From/kloc-0 to 689 (the 28th year of Emperor Kangxi of Qing Dynasty), it was an indispensable delicacy for local guests, and it was called "the essence of meat".

3, Wuzhumuqin sheep meat

Wuzhumuqin sheep meat is produced in Xilinhot, Dongwuqi, Xiwuqi and Wulagai grasslands in Xilingol League, which is rich in aquatic plants, and is a valuable mutton sheep resource in China. The National Green Food Development Center has been awarded the title of "green food" and has met the requirements of organic (natural) food. It is a valuable mutton sheep resource in China.

4. Zalantun Shaguo

Zhalantun Shaguo, a specialty of Zhalantun City, Inner Mongolia Autonomous Region, is a geographical indication of national agricultural products. Zalantun Shaguo production area is mainly mountainous hills and hills, and the soil is mainly dark brown soil, which is suitable for planting fruits.

5, Kailu red dried pepper

Kailu red dried pepper, a specialty of Kailu County, Tongliao City, Inner Mongolia Autonomous Region, is a symbol product of chinese national geography. Kailu County is the largest production base of dried red pepper in China, enjoying the reputation of "the capital of dried red pepper in China".