1, spicy screw material: 3 kg of small screw, 50g of ginger, 2 heads of garlic, 2 tablespoons of soy sauce, cooking wine 1 spoon, vinegar 1 spoon, sugar 1 spoon, 1 star anise, 2 dried peppers and a little chives.

2, practice: small screws cut off the tail and washed for use, ginger and garlic chopped, pepper cut into sections. Add oil to the pan and heat it up, with more oil. Stir-fry star anise, pepper, ginger and garlic, stir-fry with screws for one minute, add cooking wine, soy sauce, salt, sugar and vinegar, add half a bowl of water, and stir-fry slowly over low heat to taste.

3, stew for a long time, can better taste. Sprinkle chives when it's almost ready and serve.