From the list of ingredients, the main raw material used to make rice noodles is high-quality rice. After the rice is washed and cleaned, it goes through the steps of soaking and milling to get the rice pulp. Seasonings such as salt and vegetable oil are added to the rice slurry in appropriate amounts, and then steamed to finally obtain rice noodles. No industrial glue or other unnatural binders are used in the process.
From the point of view of production steps, the process of making rice noodles is relatively simple. First, the rice is soaked in water so that the grains absorb enough water to become fluffy. Then, the soaked rice is milled to obtain rice syrup. Seasonings such as salt and vegetable oil are added to the rice paste, and then the paste is steamed in a steamer. After the steamed rice paste is cooled, sliced and air-dried, rice noodles are finally obtained. No industrial glue or other unnatural binders are used in the whole process.
However, it is important to note that some businesses may use unnatural additives or binders in the production of rice noodles. For example, gelatin, starch and other binders may be used to enhance the elasticity and toughness of the rice noodles. In addition, some merchants may use coloring or whitening agents to increase the color of rice noodles. Therefore, when buying rice noodles, it is recommended to choose reputable and well-reputed brands to ensure safe and healthy consumption.
Overall, in terms of both the list of ingredients and the production steps, the normal process of making rice noodles does not require the use of unnatural binders such as industrial glue. However, to ensure safe and healthy consumption, it is recommended to choose regular channels and reputable brands when purchasing rice noodles.