The rice cooker soup in time does not specify, depending on what soup, in general, soup, then between 30-40 minutes can be, 40 minutes soup is relatively thick. Usually rice cooker stewed pork chop soup about an hour or so, next to give you a rice cooker stewed pork chop soup practice, as follows:
First of all, prepare the ingredients: fresh pork chop, jujubes, ginger, scallions, hawthorn, dashi, peppercorns, cinnamon, salt, yam.
Rice cooker stewed ribs soup practice: first of all, buy over the ribs evenly cut, pot of hot water, pour the ribs into the water to scald off excess oil, the meat will also be more fluffy. Pour all the seasonings bought into the rice cooker, add the right amount of water, be sure to diffuse over the ingredients, set 25 minutes, you can start to stew. When the time is up, add the right amount of salt according to personal taste, and then stew for 10 minutes, the temperature can be set lower, slow stew, soup flavor will be more fresh, time to complete the first do not rush to open, after cooling plate and then out of the pot.
The rice cooker soup in the time there is no regulation, depending on what soup, general soup between 30-40 minutes can be.