Ingredients?
Half kohlrabi
1 handful of vermicelli
A little salt
A little garlic
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A little peppercorns
1 tablespoon soy sauce
2 tablespoons oil
A little chopped green onion
A little soybean oil
How to make stir-fried kohlrabi noodles?
Shred the kohlrabi
Cook the vermicelli with water (if you want the color to look good, you can add a little soy sauce to adjust the color)
Pour in soybean oil, stir-fry the ingredients until fragrant, add kohlrabi, stir-fry, add soy sauce, oil and salt, mix well and add vermicelli
Remove from the pan