(main materials and auxiliary materials)

Black-bone chicken ... 1 only

Maltose ...120g

Radix Rehmanniae ...120g

Refined salt ...10g

Yellow rice wine ...15g

(Cooking method)

1. Choose white-haired black-bone chicken (other miscellaneous-haired chickens are also acceptable, but they must be black-boned) 15oo grams or more.

Both cock and hen can be slaughtered, unhaired and washed.

2. slice radix rehmanniae after washing with wine, mix maltose, put it into chicken belly, sew it into a earthenware bowl, and add

Refined salt and yellow wine.

3. put it in a copper pot and stew it in water, and serve it together with the earthen bowl.

(process key)

1. Black-bone chicken produced in Taihe County, Jiangxi Province, China has perfect appearance characteristics, such as purple crown, tassel head, green ears,

There are whiskers, five claws, hairy feet, silk hair, black skin and black meat. And the eyes and beak. Viscera and fat are black.

It was once listed as a tribute during the reign of Qianlong in Qing Dynasty.

2. Stew in water for about 1.5 hours, which is crispy and delicious.

(Flavor characteristics)

1. Tang Meng's "Herbal Medicine for Dietotherapy" contains one side: "Stir-fry a black-bone chicken with five flavors, and throw 2.

Jin wine is sealed for one night to drink, which makes people fat and white, can replenish fatigue and weakness, cure nausea and abdominal pain in quenching thirst, and benefit pregnant women. "

The famous Chinese medicine "Wuji Baifeng Pill" is made from it.

2. Pharmacology believes that black-bone chicken is rich in nutrition and contains hormones and purple pigment, which is harmful to human white blood cells and

Hemoglobin has a reinforcing effect, and can be used to treat women's infirmity, infertility, irregular menstruation, habitual abortion and red and white.

It has therapeutic effects on leukorrhagia and postpartum weakness, and can be used for tuberculosis, coronary heart disease, gastric ulcer and neurasthenia.

Adjuvant treatment of rickets in children and weak children.

Therapeutic prescription:

Raw materials: black rooster 1 chicken, a small amount of dried tangerine peel and galangal, 2 tsaoko, and appropriate amounts of pepper, lobster sauce, onion and soybean paste.

Method: Wash dried tangerine peel, galangal, pepper and tsaoko, and put them into a cloth bag; Then remove the hair and internal organs of the black rooster. Clean, cutting into small piece, and stewing with that medicine bag in a casserole; Add onion, fermented soybean and soybean paste, and boil into soup.

Efficacy: Warming the middle warmer, strengthening the spleen and invigorating qi and blood.

Indications: weakness, loss of appetite, preference for warmth and lying down, shortness of breath when moving, especially dysmenorrhea, metrorrhagia and postpartum blood deficiency in women.

Black-bone chicken soup was first recorded in the Yuan Dynasty's "Eating and Eating"